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Home > Exhibitors > Premium Guide > Department 13 - Senior Vegetables

Department 13 - Senior Vegetables

Superintendents: Richard Hyde, Kara Lynn and Lori Foor

SPECIAL RULES:
1. These factors are generally used by an expert vegetable judge: Trueness to variety type with uniformity in size, shape, and color. Condition and maturity.
2. Potatoes should not be washed, remove soil using a soft cloth or brush.
3. Tomatoes should have stems removed.
4. Carrots, beets, etc. should have all but 2" of stems removed.
5. Entries with incorrect number of specimens displayed will not be judged.
6. See Department 11-24 rules.

Department 13 - Section 01 - Sr Vegetables

CLASS: $3 $2 $1
01 BEANS, Dry shelled, 1 pint, Pea or Navy
02 BEANS, Dry shelled, 1 pint, Marrowfat
03 BEANS, Dry shelled, 1 pint, Horticultural
04 BEANS, Dry shelled, 1 pint, Kidney
05 BEANS, Dry shelled, 1-pint, Edible soybean
06 BEANS, Dry shelled, 1 pint, Lima's
07 BEANS, Green shelled, 1-pint, Small seeded Lima's
08 BEANS, Green shelled, 1-pint, Large seeded Lima's
09 BEANS, Green shelled, 1 pint, Horticultural
10 BEANS, Green shelled, 1-pint, Edible soybean
11 BEANS, Horticultural Garden, 1 dozen, Bush type
12 BEANS, Horticultural Garden, 1 dozen, Pole type
13 BEANS, Lima, 1 dozen
14 BEANS, Snap, bush type, 1 dozen, Round green pods
15 BEANS, Snap, bush type, 1 dozen, Flat green pods
16 BEANS, Snap, bush type, 1 dozen, Round yellow pods
17 BEANS, Snap, bush type, 1 dozen, Flat yellow pods
18 BEANS, Snap, bush type, 1 dozen, Any other color
19 BEANS, Snap, pole type, 1 dozen, Round Green Pods
20 BEANS, Snap, pole type, 1 dozen, Flat Green Pods
21 BEANS, Snap, pole type, 1 dozen, Round yellow pods
22 BEANS, Snap, pole type, 1 dozen, Flat yellow pods
23 BEANS, Snap, pole type, 1 dozen, Any other color
24 BEETS, 5 specimens, topped, Globe shaped
25 BEETS, 5 specimens, topped, Half long
26 BEETS, 5 specimens, topped, Long Lutz types
27 BEETS, 5 specimens, topped, Mangels
28 BROCCOLI, large head
29 BRUSSEL SPROUTS, 1 pint
30 CABBAGE, head, Early pointed types
31 CABBAGE, head, Domestic round heads
32 CABBAGE, head, Danish ball head types
33 CABBAGE, head, Flat types
34 CABBAGE, head, Red types
35 CABBAGE, head, Savory types
36 CABBAGE, head, Chinese types
37 CARROTS, 5 roots, topped, Half long, stump rooted
38 CARROTS, 5 roots, topped, Half long, pointed
39 CARROTS, 5 roots, topped, Long
40 CAULIFLOWER, 1 head, White types
41 CAULIFLOWER, 1 head, Purple types
42 CELERY, one plant in soil, Yellow type Fordhook Pascal
43 CELERY, one plant in soil, Green type Fordhook Pascal
44 CORN, (Sweet), 5 ears, husks on, Yellow Hybrids
45 CORN, (Sweet), 5 ears, husks on, White Hybrids
46 CORN, (Sweet), 5 ears, husks on, Other types
47 CUCUMBERS, Pickling under 3"- 10 specimens
48 CUCUMBERS, Pickling (3" to 5") - 5 specimens
49 CUCUMBERS, Slicing (over 5") - 5 specimens
50 EGGPLANT, 1 specimen
51 ENDIVE, one plant in soil, Green curled
52 ENDIVE, one plant in soil, Broad leafed
53 GARLIC, 1 bulb, Garlic
54 GARLIC, 1 bulb, Elephant
55 GOURDS, One variety five specimens
56 GOURDS, Mixed varieties five specimens
57 GOURDS, Collection - 6 or more kinds attractively displayed. Unlimited number of specimens
58 HERBS, Dill
59 HERBS, Mint
60 HERBS, Any other
61 HORSERADISH, 3 roots, (1" min. diameter)
62 KALE, 1 plant in soil
63 KOHLRABI, 1 specimen
64 LEEK, 5 stalks
65 LETTUCE, 1 plant, Leaf types
66 LETTUCE, 1 plant, Butterhead types
67 LETTUCE, 1 plant, Crisphead types
68 MUSKMELONS (Cantaloupes), 1 specimen
69 OKRA, 5 specimens
70 ONIONS (bulbs), 5 specimens mature for storage, Yellow flat
71 ONIONS (bulbs), 5 specimens mature for storage, Yellow globe
72 ONIONS (bulbs), 5 specimens mature for storage, White flat
73 ONIONS (bulbs), 5 specimens mature for storage, White globe
74 ONIONS (bulbs), 5 specimens mature for storage, Red flat
75 ONIONS (bulbs), 5 specimens mature for storage, Red globe
76 ONIONS (bulbs), 5 specimens mature for storage, Bottle
77 ONIONS (bulbs), 5 specimens mature for storage, Sweet Spanish type
78 ONION (Sets), 1 pint, mature for storage, Yellow
79 ONION (Sets), 1 pint, mature for storage, White
80 ONION (Sets), 1 pint, mature for storage, Red
81 ONION (Sets), 1 pint, mature for storage, Multiplier
82 ONIONS (bulbing), 5 specimens


83 PARSLEY, 5 bunches in water, Curled type
84 PARSLEY, 5 bunches in water, Plain
85 PARSLEY, root, 5 roots with tops
86 PARSNIPS, 5 specimens, tops off
87 PEANUTS, 1 pint
88 PEA PODS, 1 pint
89 PEPPERS (Sweet), 5 specimens Bell or bullnose shape, Green
90 PEPPERS (Sweet), 5 specimens Bell or bullnose shape, Red
91 PEPPERS (Sweet), 5 specimens Bell or bullnose shape, Yellow
92 PEPPERS, (Sweet), thin fleshed 5 specimens, Green
93 PEPPERS, (Sweet), thin fleshed 5 specimens, Red
94 PEPPERS, (Sweet), thin fleshed 5 specimens, Yellow
95 PEPPERS (Pimento), 5 specimens, Green
96 PEPPERS (Pimento), 5 specimens, Red
97 PEPPERS (Hot), 5 specimens, Small
98 PEPPERS (Hot), 5 specimens, Round
99 PEPPERS (Hot), 5 specimens, Long
100 POTATOES, 5 tubers, Katahdin
101 POTATOES, 5 tubers, Russet-Rural
102 POTATOES, 5 tubers, Sebago
103 POTATOES, 5 tubers, Irish Cobbler
104 POTATOES, 5 tubers, Kennebec
105 POTATOES, 5 tubers, Chippewa
106 POTATOES, 5 tubers, Red Pontiac
107 POTATOES, 5 tubers, Any other variety
108 PUMPKINS, 1 specimen, Small sugar (pie)
109 PUMPKINS, 1 specimen, Winter neck Cumshaw
110 PUMPKINS, 1 specimen, Connecticut field
111 PUMPKINS, 1 specimen, Largest single field pumpkin (specify weight)
112 PUMPKINS, 1 specimen, Any other
113 RADISHES (Summer), 5 specimens, Small Round
114 RADISHES (Summer), 5 specimens, White Icicle
115 RADISHES (Winter), 5 specimens, White type
116 RADISHES (Winter), 5 specimens, Black Spanish
117 RHUBARB, 5 stalks together
118 RUTABAGAS, 5 specimens topped
119 SQUASH (Summer), 1 specimen, Straight neck
120 SQUASH (Summer), 1 specimen, Crookneck
121 SQUASH (Summer), 1 specimen, Bush Scallop-Patty Pan
122 SQUASH (Summer), 1 specimen, Cocozelle
123 SQUASH (Summer), 1 specimen, Zucchini market under 12"
124 SQUASH (Summer), 1 specimen, Zucchini largest single specimen
125 SQUASH (Summer), 1 specimen, Spaghetti
126 SQUASH (Summer), 1 specimen, Any Other
127 SQUASH (Winter), Large, 1 specimen, Acorn-Table Queen
128 SQUASH (Winter), Large, 1 specimen, Boston Marrow or Delicious
129 SQUASH (Winter), Large, 1 specimen, Hubbard
130 SQUASH (Winter), Large, 1 specimen, Mammoth sweet types
131 SQUASH (Winter), Large, 1 specimen, Largest single specimen (specific weight)
132 SQUASH (Winter), Large, 1 specimen, Buttercup
133 SQUASH (Winter), Large, 1 specimen, Butternut
134 SWEET POTATOES, 5 specimens, Jersey Orange
135 SWEET POTATOES, 5 specimens, Maryland Golden
136 SWISS CHARD, (1 stalk in soil)
137 TOMATOES, (5 large fruited), Red
138 TOMATOES, (5 large fruited), Yellow
139 TOMATOES, (5 large fruited), Mature Green
140 TOMATOES, (5 large fruited), Italian
141 TOMATOES (small fruited), Red and Yellow, Cherry (10
specimens or 5 clusters)
142 TOMATOES (small fruited), Red and Yellow, Pear shaped (10)
143 TOMATOES (small fruited), Red and Yellow, Plum-grape shaped (10)
144 TURNIPS, 5 specimens topped
145 WATERCRESS, 1 bunch in water
146 WATERMELONS, 1 specimen, Midget
147 WATERMELONS, 1 specimen, Oblong
148 WATERMELONS, 1 specimen, Largest single watermelon
Best of Show...$10
149 HOME GARDENS, 10 or more kinds of vegetables, not less than 3 specimens of each
CLASS... $5 $4 $3
150 MARKET BASKET, 5 or more kinds of vegetables, attractively displayed
CLASS... $3 $2 $1
151 VEGETABLE FREAK



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