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Home > Exhibitors > Premium Guide > Department 11 - Youth Under 19 - Junior Vegetables

Department 11 - Youth Under 19 - Junior Vegetables

Superintendent: Kay Kring (814-839-4491), Committee: Bethany Kensinger, Carol Hoover and Cierra Horton

OPEN TO PERSONS UNDER 19 YEARS OF AGE

RULES:
1. See Department 11-24 Rules, specifically rule 905, 907, 909, 910 and 911.
2. These factors are generally used by an expert vegetable: Trueness to variety type with uniformity in size, shape, color, condition and maturity.
3. Potatoes should not be washed. Remove soil using a soft cloth or brush.
4. Tomatoes should have stems removed.
5. Carrots, beets, etc. should have all but 2" of stems removed.
6. Entries with incorrect number of specimens displayed will not be judged.

Department 11 - Section 13 - Jr Vegetables

CLASS... $3 $2 $1
01 BEANS, green (10)
02 BEANS, yellow (10)
03 BEANS, Lima (10)
04 BEETS, topped (3)
05 BROCCOLI (1 head)
06 CABBAGE (1 head)
07 CARROTS, topped (5)
08 CAULIFLOWER (1 head)
09 CORN, sweet (5 ears - husk on)
10 CUCUMBERS, pickling (8)
11 CUCUMBERS, slicing (3)
12 GARLIC (1 bulb)
13 GOURDS (5 specimens)
14 ONIONS, bulbs, topped (5)
15 PEPPERS, green (Sweet), 5 specimens
16 PEPPERS, red (Sweet), 5 specimens
17 PEPPERS, yellow (Sweet), 5 specimens
18 PEPPERS (Hot), 5 specimens
19 POTATOES, white (5)
20 POTATOES, red (5)
21 PUMPKINS (1)
22 SQUASH (Summer), ZUCCHINI, 1 specimen
23 SQUASH (Summer), OTHER, 1 specimen
24 SQUASH (Winter), Large, 1 specimen
25 TOMATOES, red (5)
26 TOMATOES, green (5)
27 ANY OTHER VEGETABLE NOT BEFORE MENTIONED (1)
Best of Show Classes 1-27 - $10 and Rosette
CLASS... $10 $6 $5
28 HOME GARDEN, 10 or more kinds of vegetables not less than 3 specimens of each kind
CLASS... $5 $4 $3
29 MARKET BASKET, 5 or more kinds of vegetables attractively displayed.
CLASS... $3 $2 $1
30 VEGETABLE FREAKS

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